PUBLISHED PAPERS

Attia, Y. A., Abd-Elhamid, A. E. E., Mustafa, M., Al-Harthi, M. A., & Muhammad, M. (2017). Response of slow-growing chickens to feed restriction and effects on growth performance, blood constituents and immune markers. Revista Mexicana de Ciencias Pecuarias, 8(2).

 

STUDY-RELEVANT COURSES

• Applications of Biotechnology in Poultry

• Advanced Population Genetics

• Design of Experiments

• Genetic Behavior

• Immunology

• Advanced Poultry Breeding

• Advanced Poultry Physiology

• Nutrition and Toxins

• Advanced Meat Production

• Advanced Poultry Nutrition

• Molecular Biology

• Genetic Parameters in Animal Breeding

• Methods of Research and Writing Thesis

• Data Preparation and Experimental Analysis

• Genetics of Cell Chemistry

• Seminars:

o Using Biotechnology for genetic improvement in poultry

o The importance of SNP for studying some meat production genes in chicken

o The effect of quantitative feed restriction on productive, physiological and immunological traits of three chicken genotypes

o Transgenic animals